The kitchen staff likes them. Hungry students like them. Burke fully cooked pizza toppings and meats of all varieties are a popular mainstay in school menus. We also offer many other fully cooked meats that work well in ethnic dishes, pasta, salads, sandwiches, soups and more.
With increased pressure to meet guidelines and budgets and the logistics of feeding so many, it makes a difference which company you select to provide your CN and other meat products. We make preparation and pleasing students easier. We want you to be fully satisfied with every aspect of your choice to feed students well.
|Cooked Sausage, Italian Flavor, Mild||57599||3417||11.00 oz||80/oz||All Meat||1/30 lbs|
|Pork Patty Crumbles, Italian Flavor||57573||3317||13.53 oz||38/oz||High||1/30 lbs|
|Pork Patty Crumbles, Italian Flavor||17538||17538||13.53 oz||70/oz||High||1/40 lbs|
|Pork Patty Crumbles, Breakfast Flavor||57574||3318||13.45 oz||100/oz||High||1/30 lbs|
|Beef Patty Crumbles||57575||3319||13.72 oz||100/oz||High||1/30 lbs|
|Cooked Turkey Sausage, Italian Flavor||57858||5270||11.43 oz||75/oz||Light||1/40 lbs|
|Turkey Patty Crumbles, Breakfast Flavor||57445||25171||12.22 oz||20/oz Irregular||Moderate||1/30 lbs|
|Turkey Topping, Italian Flavor||57855||5230||13.25 oz||85/oz||High||1/30 lbs|