Please contact the Burke sales manager in your region to discuss which distributors are carrying Burke products in your area.
Please contact the Burke sales manager for your region to discuss pricing and availability.
Burke's minimum for direct shipments is 2000 pounds. Smaller orders are generally facilitated through foodservice distributors.
Complete our Sample Request Form and we will work with you to find the right product and distribution options for your application.
Our most common foodservice packaging is a 10 lb. box containing two 5-lb packages. Bulk packaging is also available for many of our products.
Shelf life varies by product species, storage conditions and other variables. However, when kept frozen, most Burke meats have a shelf life of 6 months maximum.
Yes. Burke offers custom formulation and private labelling for products which meet minimum order requirements.
Burke is regularly adding menu ideas and recipes to our Meat Your Ideas blog. To receive updates of the latest industry trends, menu ideas and marketing tips delivered directly to your inbox, we recommend that you subscribe to our blog.
Download our free Pizza Toppings Portion Guide which gives you light, medium and heavy portions for 14 crust sizes.
Yes, Child Nutrition (CN) toppings are available. Please contact us for more information.
Fully cooked meats require less time and training, provide greater consistency and avoid the food safety hazards of raw meat. For more information, visit Burke’s True Cost of Raw Calculator.
Burke attends the International Pizza Expo™ in Las Vegas, NV as well as numerous local food shows in partnership with our distributor network.
Please contact Customer Service at 800.654.1152.