Yield: 14" pizza
|Pizza shell||14 in.|
|Pizza sauce, prepared||8 oz.|
|PREMORO® HAND-PINCHED STYLE® Seasoned Ground Beef, 40029||3 oz.|
|PREMORO® HAND-PINCHED STYLE® Cooked Sausage, Spicy w/Garlic, 40018||3 oz.|
|Mozzarella cheese, shredded||8 oz.|
|PREMORO® Bias Sliced Andouille Sausage Links, 97478||2 oz.|
Spread pizza sauce evenly over pizza shell, up to 1/2 inch of edge. Arrange the beef and sausage over pizza. Sprinkle on mozzarella cheese. Top with sliced andouille. Place in preheated 450° F conventional or pizza oven and bake 12-18 minutes or until crust is golden brown and cheese is bubbly and beginning to brown.