Quality Product

  • Consistent, fully cooked product
  • Extensive experience in custom formulation and custom labeling
  • SQF 2000 – Level 3 Certification from the Safe Quality Food Institute (SQFI)

Nationwide Sales Support & Expertise

  • Direct sales team with 11 dedicated regional sales managers
  • Supported broker network
  • Training, sales meeting and key account presentation support
  • Sales meeting and foodshow participation
  • DSR Work-withs

Customer Service Support Support

  • Fair pricing
  • Solid fill rate and on time orders
  • Liberal sampling program with a full time samples staff to execute requests promptly
  • Responsive complaint management program with a history of low complaint frequency and high rate of resolution

Product Information Management

  • GS1 compliant
  • Accurate product specifications
  • Ability to provide support for merchandising materials and product listings

End-user Sales Support

  • On-trend recipes and menu ideas
  • In House CIA Chef and Certified Culinary Scientist