Sliced Pepperoni tossed with tri-color pasta, roasted red peppers, marinated artichoke hearts, diced provolone cheese, garbanzo beans, black olives, fresh tomatoes and a zesty Italian dressing. Garnished with pepperoncini peppers.
For more menu inspirations, please visit:
More Menu Ideas
BurkeCorp.com | 800.654.1152
For best printing results, change your print layout to landscape.