Sliced Sausage Links

The link between profits and meat

Whether serving New York-style pizza or expanding your menu with Italian sausage hoagies, authentic Italian links keep your customers coming back. Select whole links or bias-sliced sausage to create a signature appearance with pre-sliced convenience.

Get the advantages of Burke sausage

  • Authentically seasoned, distinctively flavorful
  • Available in mild or hot and whole links or slices
  • An array of bias-sliced sausage links in pork, beef and chicken to fit a variety of menu needs
  • Fully cooked means greater speed and output, less training and fewer worries about the dangers associated with raw meat

SAUSAGE & PORK TOPPING PORTFOLIO

Order Code Label Code Color Size Pack Size
Sliced Sausage Links
All Meat
Bias-Sliced Andouille Links 82743 82743 4 Slices/oz 2/5 lbs
Bias-Sliced Andouille Links, Hot 82141 82141 7 Slices/oz 2/5 lbs
Bias-Sliced Italian Sausage Links, Mild 82140 82140 R 7 Slices/oz 2/5 lbs
Bias-Sliced Italian Sausage Links, Mild 82138 82138 R 1/4″ thickness, randomly sliced 2/5 lbs
Moderate Extension
Sliced Beef Italian Sausage Links, Mild 82139 82139 R 1/4″ thickness, randomly sliced 2/5 lbs

Processed with some of the industry’s strictest quality standards and a stringent HACCP program. Bulk packaging available.